1.5 ounces tequila blanco
.5 ounces blue curacao
.75 ounces blueberry syrup*
.5 ounces meyer lemon juice
Shake ingredients with ice in a cocktail shaker, then serve in a chilled cocktail glass. Garnish with blueberries speared on a cocktail toothpick.
*Blueberry syrup
.5 cups water
.5 cups sugar
.5 cups blueberries
Bring ingredients to a boil, then reduce heat and simmer for 5 minutes. Let the mixture cool, then strain out blueberries.
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